Bhikha said the hotel is designed to accommodate business professionals as well as other extended-stay guests. Jacksonville Beach city leaders have been monitoring the Jax Beach Town Center and other development projects. Despite the pandemic, the new construction is a positive sign of growth, they said.
She was happy when Angelo bought the former restaurant and brewery buildings "because of his track record of developing solid projects" in the community," Hoffman said, citing the Bonefish Grill complex in south Jacksonville Beach. She said in her opinion the Jax Beach Town Center project, along with the opening of Margaritaville, signals a turning point. Residents want a downtown that is inviting to them and that they can be proud of — not one that they drive past to get to other parts of the beaches, she said.
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The people who were at the bar Monday night were regulars who had come to Campeche Bay for years. They said it's like "Cheers" -- where everybody knows your name.
Another frequent customer, Chris Lamoureux, added, "Everyone at the bar knows each other. Each person had their own reason why Campeche Bay felt like home. My parents brought here when I was younger," said regular customer Macy Parker before she and Sheptok proclaimed, "Long live the Bay. The restaurant first opened in in the Arlington area and a second location opened in Jacksonville Beach in when the area was in the early stages of redevelopment.
In , the owners closed the Arlington restaurant to focus on the Jacksonville Beach business. Restaurants come and go, but Campeche Bay stood the test of time -- 33 years to be exact -- because co-owner Tom Sprowell told News4Jax that they always served "great food.
Monday's statement added that the third partner sees the closing as an opportunity for a new venture. The owners said they are selling the building. They also said some of their greatest memories about the place were surviving hurricanes.
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